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At present, the on-line ordering of food constitutes 30% of the total takeaway orders on a regular basis, and that number is on the increase. Here are the reasons for its popularity:

Technology has introduced eCommerce to our daily life, leading to changed habits, and the food industry will be not lagging in deriving benefits from eCommerce. It is estimated that nearly 69% clients order food online with the help of mobile devices, whereas applications enable people to confirm orders using Facebook. You can order without leaving home, while commuting in a bus or while getting held up in traffic.

For ordering food online, the line is not busy anytime, meaning you will need not wait in line for your turn to come, which totally eliminates any frustration. On top of that, the client himself specifies the required items, thus eliminating any chance of misunderstandings. That's among the main reasons that clients ordering online are the happier lot, and they do not mind spending an extra quantity of 4 percent, and leaving more tips for the staff.

The restaurant may not be open 24X7, but it enables the clients to order anytime that suits their convenience. Regardless of whether the restaurant is closed for business, the customer can order food and mention the time for picking up the ordered items, or request a delivery at the appointed time. The concerned personnel at the restaurant, when coming back to work, can instantly know the orders pending execution, and plan their schedule accordingly.

Attracting new customers becomes easier and affordable

The traditional ways of advertising, like the distribution of flyers and press ads, may bring results, but their cost-effectiveness is doubtful. It is worth mentioning that Google AdWords campaigns and sponsored Facebook Posts are equally effective, at a significantly reduced expense.

Creating and maintaining a notable online menu is significantly cheaper and easier. By way of example, it does away with the publishing part, and allows you to conveniently change the content of a menu at the drop of a hat! You might easily alter the positioning of dishes within your menu, include special items of the day, and manage items having limited availability.

Offering your customers the place of ordering food online benefits the business in lots of other ways. As an example, it reduces the bother of calling upon clients, taking long time in deciding their items of thai food delivery - http://earlymodernconversions.com/author/williamdwler . It saves a whole lot of man hours, as the staff does not need to spend time in making follow-up calls to customers. Also, the client ordering food gets real-time confirmation.

19.10.20 1:27

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